Chicken Adobo

Ingredients: 1 k. chicken, sliced to serving portions ½ cup vinegar ½ cup soy sauce ¼ tsp. pepper, coarsely ground

1 small bay leaf 2 cloves garlic, crushed 3 tbsps. cooking oil

Directions:

• Combine all ingredients in a bowl. Marinate for 30 minutes.
  
  
• Transfer to a pan, cover and simmer until chicken is tender.
  
  
• Drain and set sauce aside.
  
  
• Fry chicken pieces in a heated skillet with oil until brown.
  
  
• Add sauce and simmer till sauce is reduced. Serve hot.